Guilt-Free Berry Sangria

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It is summer and it’s the perfect time for guilt-free cocktails. This refreshingly light sangria originated at Bourbon House, and has only half the calories of wine with the added bonus of antioxidant-rich berries and tea.

Recipe Calories
Calories 72
Recipe Fat
Fat 0
Recipe Prep Time
Prep Time 10 minutes
Recipe Cook Time
Cook Time 0 minutes
Recipe Yield
Yield 8 servings


  • 1 bottle white wine (such as chardonnay or rose)
  • 3 cups Tazo Passionfruit Tea, brewed and chilled
  • 3 cup fresh berries


  1. Freeze berries with a little bit of passionfruit tea in ice cube trays.
  2. In a large glass pitcher, combine wine and tea, and add frozen fruit.
  3. If more sweetness is desired, sweeten passionfruit tea with three teaspoons natural sweetener (e.g. Truvia or Swerve) before combining.