Annette Washington, RD
Annette Washington is a registered dietitian at Ochsner LSU Health Shreveport. Annette's goal as a dietitian is to heal and serve her community through nutrition. This passion has guided her to many invaluable experiences, from learning sustainable food practices in Thailand to creating nutrition and cooking sessions for collegiate athletes. With a master's in Food and Nutrition from the University of Georgia, she gained knowledge about the importance of clinical and translational science in clinical practice. Annette use this knowledge and her previous experiences, to guide her in her goal of creating healthy communities and reducing health disparities.